FollowFrom the twisted branches of the Argan tree hang a fruit irresistible to the industrious goat, whose gastronomic engine delights in the hard outer fruit before the terminal end deposits the inner pit to sun dry in the scorched fields. Later collected, these pits are pressed for their oils, delicious in their own right, or mixed with honey and almond paste as a spread.
So very pleased to be in the land where goats climb trees.